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Food and Alcohol

Why exactly did you make four boxes of it? That doesn't seem like something that happens by accident.
 
The only way I eat mac and cheese now is basically as a tuna casserole. Tuna, peas and mac and cheese. Makes it feel like actual food, but still cheap and easy. #tyusstonesdiet
 
rome8180 said:
Why exactly did you make four boxes of it? That doesn't seem like something that happens by accident.

So I only had to make it once, but could eat it all week.
 
Not just the taste either. Same price as liquor drinks but none of the pleasure of sipping it.
 
I'll be heading back to Slater's 50/50 in a few days. Need to bring one to NC after we sort out our bathroom mess.
 
Wife is out of town, been Daddy Day Care since Saturday. Tonight, there were chicken breasts thawed out. Kids had asked for tenders, but rather than something fried, I opted to attempt something different. Ended up with a Hawaiian sauce with peppers and onions over pasta. Smells great, tastes great, and the best part of all is all 3 kids asked for seconds.
 
Alone since Saturday with kids. "Chicken breast". Now 3 kids. Put it all together.
 
Went to this Vietnamese place in Philly tonight. Delicious and really economical.

http://www.yelp.com/biz_photos/nam-phuo ... ia?start=0

Had this:

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And this:

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Also, I always have to go to Tattooed Mom on South Street while I'm here. One of my all-time favorite bars. The decor is what makes it, but I recommend getting a Mom's Mule (their version of a Moscow Mule).

web-tattooed-mom_01_-cred_rgb-2.jpg
 
Crab meat hushpuppies and gator mac and cheese at the State Fair were both pretty damned good.
 

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